Quality
We work with high quality fresh products.
Experience
We aim for the best culinary experience and want to make your event or dinner one to remember.
Service
We are flexible and will listen to your wishes. We also speak English, Dutch and French so that you can speak in your own language.
Season & Local
We cook with seasonal products that are mostly local.
Chef Tom
Chef Tom originally is trained in the French cuisine, but in the years of experience he created his own modern and refined style. For 15 years he worked in different restaurants in the Netherlands, some with Michelin stars. He also worked at the best restaurant of Australia, Vue de Monde. The last three years he worked as an executive chef of a catering business in the Netherlands.
Tom is a passionate chef and always gives maximum effort to achieve perfection.
With his partner Sarah they make the perfect team.